Butter Quail has to be my favorite appetizer! I just don’t like paying for it at the restaurants… LOL. It’s always 1 of most expensive items on the appetizer menu and the portion is very small (at most 2 quails cut in half). I remember the last time I ordered was in 2014, right before …
Katie's Test Kitchen
Modernized Methods | Authentic Flavor
So I like to ask the kids in the morning what they want Mommy to make for dinner. I typically follow with “noodle soup?” hoping they would say yes… LOL. My husband then pointed out that most of my recipes posted are of noodle soup of some sort. So I went out of my way …
If you are like me and don’t like to cook whole chicken in the IP just for a few bowls of noodle soup then consider using chicken leg quarters. Leg quarters consists of about a quarter of the chicken meat on the chicken, hence the name! It includes a thigh, drumstick, and a part of the …
So I ate out the entire first week at work. I went from food truck to food truck on campus. It was expensive (about $10 for lunch) and for some days it was disappointing. So this week I decided to “pack” lunch to work. My idea of packing lunch was Lean Cuisine frozen meals… LOL. …
Pho for Everybody
Last night I managed to make 2 pots of Pho: one beef and the other vegetarian for my Mom. The Beef Pho I actually made it while sleeping thanks to the IP. Before heading to bed the night before, I set 30 minutes HP and allowed it to NPR and “Keep Warm” over night. In …
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