How sweet is your sweet tooth? Mine is just awfully sweet. I can eat dessert any time, any where. I’d purposely look for things in the fridge or in the pantry to make dessert.
Last night at 9 PM I made Che Ba Ba, a sweet coconut milk soup using leftover taro that I had in the fridge. This dessert has to be 1 of my favorite Vietnamese Che (sweet soup). I used the 3-quart since I only had about 1 lb of taro, the size was so perfect for it. It was quick and easy.