Month: February 2020

Vietnamese Tapioca Noodle Soup with Crab and Shrimp

Most time I pull my hair out trying to come up with recipes to test for Instant Pot or to simply figure out what to cook for dinner that the family would enjoy.  I would walk through my local Asian grocery store aisles to aisles looking at different ingredients to draw inspirations.  A few days …


Childhood Breakfast in Vietnam

If you grew up in Vietnam like I did you would probably remember all the wonderful snacks that we eat at breakfast before heading to school.  A lot of them involve sticky rice, one of which that is very memorable to me is Xôi Bắp Nhão.  It was served wrapped in banana leaves, and the …

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